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Blueberries and onion confit dip

Perfect for eating with vegetables, cheeses, meats and also as a fondue sauce.


  • 1/2 cup of blueberries onion confit
  • 1/2 cup of mayonaise
  • 3 Tb. of sour cream


  1. Mix all ingredients
  2. Let stand 10 to 15 minutes in the refrigerator.
  3. Serve and enjoy!

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